Do not be afraid of the name, The butter will just turn caramel brown. Just turn out of the normal routine dishes and give it a try.

serves 8
Ingredients
100g/4oz butter
175g/6oz leeks, roughly chopped
450ml/3⁄4pt fish stock
300ml/10fl oz vermouth
4 tablespoons Pernod
350g/12oz monkfish fillet, cut into large pieces
350g/12oz salmon fillet, cut into [...]

serves 4
Ingredients
3 tablespoons Greek-style yogurt
450g/1lb large prawns, peeled and deveined but tails left intact
1⁄2 red pepper, seeded and cut into chunks
1⁄2 yellow [...]

Ingredients
150g/5oz cooked spinach,chopped
175g/6oz cottage cheese
1 teaspoon freshly grated nutmeg
2 egg whites
25g/1oz Parmesan cheese, freshly grated
Salt and freshly ground black pepper
Procedure

Preheat the oven [...]

serves 6
Ingredients
225g/8oz Cheddar cheese,finely grated
300g/11oz plain flour
75g/3oz butter, melted
36 good-quality stuffed olives
Procedure

Mix together the grated cheese and flour, add the butter [...]

serves 6
Ingredients
4 eggs
15g/1⁄2oz plain flour, seasoned with salt and freshly ground black pepper
15g/1⁄2oz dried white breadcrumbs
600g/1-1⁄4lb mozzarella cheese
sunflower oil for deep-frying
Procedure

Beat the [...]

serves 2
Ingredients
2 large courgettes, cut length ways into 1cm/1⁄2in slices
2 tablespoons vegetable oil
50g/2oz ricotta cheese, softened
2 tablespoons chopped fresh flat-leaf parsley
2 tablespoons [...]

serves 6
Ingredients
vegetable oil for deep-frying
175g/6oz Parmesan cheese,freshly grated
2 egg whites, stiffly beaten
1⁄2 teaspoon cayenne pepper
Procedure

Heat the oil in a large [...]

serves 6
Ingredients
1⁄2 teaspoon mixed peppercorns
8 coriander seeds
350g/12oz feta cheese, cubed
2 garlic cloves, thinly sliced
1 bay leaf
1 tablespoon capers, rinsed and drained
1 sprig [...]

Ingredients
250ml/8fl oz milk
250g/9oz plain flour
75g/3oz butter
250g/9oz Cheddar cheese,grated
1 teaspoon cayenne pepper
3 eggs, beaten
salt
Vegetable oil for deep-frying
Procedure

Warm the milk in a [...]